FEATURES
  • Field armable with push button
  • 2hrs & 4hrs exposure time indication

Seafood Indicator

The TimeStrip® Seafood Indicator is a simple solution that helps determine if your seafood shipments have been exposed to unacceptable temperature during transit.

A convenient indicator with push-button simplicity, these indicators are small labels which can be applied directly onto seafood packaging or crates. They can be stored at room temperature and then armed without pre-conditioning.

As Clostridium Botulinum (C.Botulinum) is known to form toxins much faster above 3°C /37°F, it is important to the seafood industry to know if shipments have been exposed and for how long.

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APPLICATIONS
  • Seafood
  • Specifications
  • Related Documents

Specifications

  • Monitored Temperature 37°F 3°C
  • Temperature Accuracy ± 2°F ± 1°C
  • Time Accuracy ± 15% in time under isothermal conditions ± 15% in time under isothermal conditions
  • Storage Conditions Store in a cool, dark place. Recommended 72°F at 20-80% RH Store in a cool, dark place. Recommended 22°C at 20-80% RH
  • Shelf Life 2 years from date of manufacture 2 years from date of manufacture
  • Size 1.38in x 0.75in (Blister height 0.1in) 35mm x 19mm (Blister height 2.7mm)
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